• Coarse Grit: This coarse 120-grit stone is perfect for restoring a sharp edge to any dull blade or chisel. Use it with a medium or fine grit stone as an EDC or kitchen knife sharpener as part of a multi-stage process for a refined edge, progressive from coarse, to medium, to fine grits. It makes a great addition to any pocket knife sharpening kit.
• Fine Grit: This fine 600-grit stone is perfect for restoring a sharp, polished edge to any dull blade or chisel. You can use it directly after using the course side or use a medium grit sharpening stone in between.
• Non-Slip Base: This Lansky diamond sharpening system has a rubberized non-slip base, ensuring it remains sturdy while in use. It makes it easier to get that perfect angle and produces a consistent, refined edge, unlike many cheap chef knife sharpeners on the market today.
• Diamond Hone: As in many Lansky knife sharpener kits, this item uses diamond abrasive to remove material from blades and hone a new edge. The extreme hardness of diamond makes it an ideal sharpener for knives. Due to the nature of diamond abrasive, it is recommended that you don't use honing oil on diamond stones.
• Simple: You don't need the whole Lansky knife sharpener angle guide system to have a sharp blade. This Bench Stone keeps it simple with a single grit and allows you to pick any angle for your bevel.